Day 1: South Beach and Bayside

Tips:

  • Parking in Miami can be expensive, however, because of Miami city’s vastness, you will have to travel by car. For stress-free travel around the city opt for Uber.
  • Rush hour during a Miami working week is a real thing – traffic can be particularly heavy from 4pm to 7pm on the major highways, so it’s best to plan your commute.
  • Miami is majority a Latino city – 70% of its population is Hispanic. It is the Latin capital of America, so English might not always be an option. Embrace it.
  • South Beach is the most popular tourist spot, but there’s plenty to see over the bridge – Miami isn’t fully explored without visiting Wynwood or Little Havana.
  • Ocean Drive is great for admiring the art-deco hotels, but the strip restaurants tend to be expensive and low on quality, there’s plenty of alternative for foodie spots.
  • Planning to go clubbing? Be warned, clubs don’t get going in Miami until after midnight so don’t be fooled in turning up too early.

Fly in and out: Miami International Airport (MIA)

Hotel: South Seas Hotel, 1751 Collins Avenue, Miami Beach, FL 33139, USA

Palm tree lined walkways, colourful beach huts, art deco appreciation and party vibes – there are so many things that will make you fall in love with Miami.

This itinerary is aimed to give a helping hand to your planning, as Miami is a vast city.

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Staying directly in South beach is a good move if you plan to curate your itinerary around getting serious doses of vitamin D, and a splash of nightlife. There are lots of places to explore on foot; whether you’re keen to photograph the colourful lifeguard huts before the crowds, go for a morning run along the boardwalk, admire the art deco hotels or enjoy people watching along the famous Ocean Drive. 

Day 1: South Beach and Bayside Marketplace

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If, like me, you enjoy exploring your surroundings when you land somewhere new this itinerary is for you. If you’re a runner, I recommend a morning run along the boardwalk (passing “Muscle beach”) to get a feel for the sights of South Beach. If running (especially on holiday) isn’t for you, the hop-on, hop-off bus loop is a good way to find your bearings.

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South Beach is also perfect for getting around by bike. The Citi Bike programme offers locals and visitors the chance to rent a solar-powered bike at an hourly rate.

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For a ‘beach day,’ South Beach is ideal, boasting miles and miles of white-sandy beaches and colourful beach huts to admire on a beach walk, when sunbathing gets too much. It’s nice to spend half-day on the beach. Some hotel packages include access to the sunbeds, however, you can also pay daily to rent umbrellas and sun loungers.

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Along Collins Avenue there is a lovely Italian bakery called Rosetta, which is worth a visit to grab a take-out lunch to enjoy on the beach – the window displays are mouth-watering.

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Bayside Marketplace is a great location to head to in the late afternoon. It’s essentially an outdoor shopping mall, with a real buzz and energy with lots of eateries and bars.

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Here you can catch a boat ride along ‘Millionaire’s Row’ to sample how the rich & famous spend time in Miami. You’ll cruise past the exclusive Star and Palm Island, glimpsing into properties owned by stars such as Gloria Estefan, the Beckhams, and Alicia Keys.

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The Miami Tour Company offer a 90-minute cruise with daily departures on the hour from 10.30am until 7.00pm. The afternoon rides get popular, it’s best to book online.

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Most locals say the best way to see Miami is to experience it by water and the boat trip hosts a running commentary to exploring the sights. It’s a worthwhile sightseeing trip.

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There are lots of places to enjoy a waterside beverage and bite to eat post-boat ride at Bayside. Yet, to try one of the exclusive Miami eateries on the foodie “hot list”  it’s worth booking a table in advance at the popular Southern food eatery, Yardbird, back in South Beach. A restaurant that loves mac and cheese, fried chicken, and bourbon. Ever since it first opened there’s been a line out of the door to try their famous family-owned recipe.

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